In what to me represents the epitome of Korean hospitality, our group is invited to the headquarters of the Korean National Tourism Organization in downtown Seoul, for an official welcoming ceremony
Doug Cook holds a 6th Dan Black Belt in the Korean martial art of taekwondo and is certified as an instructor and in rank by the United States Taekwondo Association and the Kukkiwon. He is a six-time gold medalist having frequently participated in the New York State Championships and the New York State Governor's Cup Competitions. Master Cook has trained in Korea on multiple occasions and currently administers training and cultural tours to the homeland of taekwondo. He holds a D3 … More »
